Curry Cheese Dip
Combine 8 oz cream cheese with ½ cup sour cream. Beat until smooth. Add 2 tsp. Curry powder, 1 tbs. Lemon juice, ¼ teasp. Salt, ¾ cut chutney, finely chopped. Serve with crackers or raw veggies.
Combine 8 oz cream cheese with ½ cup sour cream. Beat until smooth. Add 2 tsp. Curry powder, 1 tbs. Lemon juice, ¼ teasp. Salt, ¾ cut chutney, finely chopped. Serve with crackers or raw veggies.