Cream Cheese with Appetizer Jellies or Chutney

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  • 8 oz. Cream cheese
  • Vermont Harvest Pineapple Pepper, Jalapeno Pepper, Smokin’ Garlic Tomato spread, or any chutney


  • Place block of cream cheese on serving platter.
  • Cover cream cheese with jelly or chutney and serve with assorted crackers.
  • Replenish as needed with more topping.

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