Come for the Majesty, Stay for the Maple

On the western edge of New England lies the Green Mountain State, an agriculturally bountiful beauty attracting travelers to its majestic greenery every year. Here hordes of horticulturists, muralists, and writers spend their days becoming inspired by its natural grace. Among that group are the 3,000 sugar makers in residence who have turned the Vermont […]

Berry Bars

Print Yum Berry Bars Ingredients1½ cups sifted all-purpose flour 1 tsp. Baking powder ¼ tsp. Salt 1½ cup quick-cooking rolled oats 1 cup brown sugar ¾ cup butter 8 oz. Jar Vermont Harvest BananaBerry or BerryBerry Rhubarb – or pick your favorite flavor!InstructionsSift together first 3 ingredients; stir in oats and brown sugar. Cut in […]

Party Meatballs

Print Yum Party Meatballs Ingredients2 lbs. Ground beef 1 8 oz jar Vermont Harvest Tomato Chutney ½ c. crushed Ritz Crackers 1 egg 1 8 oz jar Vermont Harvest Jalapeno Pepper Jelly 1/3 c grated onionInstructionsCombine first 4 ingredients in large bowl. Mix well and season with salt/pepper to taste. Form into small meatballs. (Or […]

Alix’s Hospitality Pineapple Pepper Delight

Alix's Hospitality Pineapple Pepper Delight

Print Yum Alix’s Hospitality Pineapple Pepper Delight Ingredients2 blocks of cream cheese (8 oz. a piece) Tops from a bunch scallions 8 oz. jar Vermont Harvest Pineapple Pepper Jelly Wheat ThinsInstructionsForm the cream cheese into the shape of a pineapple. Just pat down all around the edges and it will naturally go into the oval […]